Choice of Four

 

Party menu

vegetable spring rolls with sweet chilli sauce

chargrilled calamari with red chilli, rocket and lemon

broad bean salad with chives, mayonnaise, lemon and percorino crisps

chicken dim-sum with sweet soy sauce
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homemade spinach and ricotta ravioli with sage, butter and parmesan

breaded veal escalope with parmesan mash, roast vine tomatoes and creamed spinach

roast sea bass with roasted beets, green beans, nwe potatoes, creme fraiche, chive and lemon

grilled scotch fillet steak with chips, béarnaise and rocket (£4 supplement)

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choice of puddings

 

£28.00 per head

 

 

 

 

Menus are subject to change

12.5% suggested service charge will be added to your bill.
Credit cards, debit cards and cash are accepted. No Cheques.